All | Chicken | Pork | Turkey | Lamb | Hog | Duck | Rabbit | Geese | Scottish Highland Cow - Full and Half cuts, price depends on weight $1,000.00 Sold out Pork Belly $6.75 Sold out Pork Chops $6.75 Sold out Italian Ground Sausage $6.75 Sold out Brat Ground Sausage $6.75 Sold out Ground Pork $6.75 Sold out Lamb Italian Sausage $6.75 Sold out Lamb Shank $6.75 Sold out Lamb Chops $6.75 Sold out Geese - Whole $25.00 Sold out Rabbit - Whole $25.00 Sold out Duck - Whole $25.00 Sold out Hog - Piglet $125.00 Sold out Lamb - Whole $225.00 Sold out Turkey - Broad-Breasted and FroZen Heritage $80.00 Sold out Pork - Whole Pig $500.00 Sold out Chicken - Frozen whole bird $25.00 Sold out
